The use of animal-based welfare indicators at slaughter is a pivotal step in advancing EU animal welfare policy, linking scientific evidence to practical legislative standards.
The pre-slaughter phase in broilers remains a critical point in poultry production, encompassing handling, catching, and transportation.
On March 4th, from 10:00-11:30 AM CET, don’t miss the aWISH 2nd Stakeholder workshop showcasing how sensor technology can improve animal welfare in broilers and fattening pigs across the production chain.
We are excited to invite you to a stakeholder workshop organised by White Research, dedicated to exploring various aspects of animal welfare (AW) practices across the value chain, aiming to foster the adoption of AW practices.
The aWISH External Webinar is set to provide an in-depth exploration of animal welfare labelling in the European Union, featuring leading experts and success stories from various countries.
Partners of aWISH will be attending the ISAH conference in Thailand from September 16th to 20th, where they will be delivering three aWISH-related presentations during the event!
Before we dig in we would like to know a little more about you. Group that describes you the best is: